This super easy recipe: Salsbury Steak will defintely be one of your family’s favorite.

I love making one pot meals!  Just throw a green or fruit salad and you got yourself a hearty meal.

It’s great for pot lucks or to bring to a family in need.

recipe salsbury steak

Easy Recipe: Salsbury Steak
Recipe Type: Main Dish
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 4
This is an old family favorite that my mom used to make us as children. Of course, you can add fresh instead of can anything to make it more healthy. I double this recipe for my family of 8. Served with a green or fruit salad.
  • 1/4 c dry bread crumbs
  • 1 large egg
  • 1/4 c ketchup
  • 1/2 t salt
  • 1 lb ground beef round (you can use turkey)
  • 1 T oil ( I use olive)
  • 1 can of Golden Mushroom soup, undiluted
  • 1 can (1lb) whole new potatoes, drained and sliced potatoes, drained (you can boil potatoes)
  • 1/4 c white wine (my mom drinks white wine when she visits, and I don’t like it, so I usually always have a little in refridgerator)
  • 1 pkg (9oz) frozen Italian beans or any green beans
  1. Combine bread crumbs, egg, ketchup, and salt in bowl until blended
  2. Add ground beef to bowl
  3. Shape meat into 1 inch thick patties
  4. In large skillet, over medium-low heat, heat oil, brown the patties on each side
  5. Meanwhile, mix soup and wine
  6. Drain excessive fat from pan
  7. Add soup mixture. potatoes, and green beans in the skillet with meat.
  8. Cover and shimmer for 10 minutes while stirring veggies.

Have you checked out my slow cooker recipes yet?

Be sure to tell us how your family loved this recipe: Salsbury Steak!