Easy Crock Pot Recipe – Home-style Chicken and Biscuits

There is nothing better than a homestyle cooked meal.

OK, maybe chocolate!

My family of 8 gobbles this tasty easy crock pot recipe up!

Keep in mind…you might want to half or save for leftovers since I am serving an army.

Easy Crock Pot Recipe – Home-style Chicken and Biscuits
Recipe Type: Easy Crock Pot Recipe – Chicken and Bisquits
Author: Blessed Beyond a Doubt
Prep time: 5 mins
Cook time: 8 hours
Total time: 8 hours 5 mins
Serves: 8
This feeds my family of 8, so adjust accordingly or freeze for tasty leftovers.
  • Frozen chicken breast – 3 lbs
  • mixed veggies – I use frozen Walmart brand
  • frozen corn – 1/2 bag
  • jar of chicken gravy – 2 (I used turkey because it was cheaper)
  • refrigerated biscuits – 2 small tubes
  1. throw in chicken
  2. throw in veggies
  3. pour gravy over chicken and veggies
  4. cook on high for 4-5 hours or low 7-8
  5. Bake refrigerated biscuits. Cut in halves. Serve meat mixture on top of biscuits.

You can use fresh veggies, homemade gravy, and homemade biscuits if you choose. Probably will take you 3x as long.

However, I am into easy!

Enjoy! And please let me know how your family liked it!

Pin this recipe, if you want to try it!

See more of the easy crock pot recipes that I serve my army!

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  1. We have 7 kids and we are always looking for easy recipes that will not stress the budget! Thanks for the recipe!

  2. I’m stopping for a visit from Six Sisters’ Stuff today!
    I’m having so much fun visiting the participants of this blog linky party.
    So many wonderful and creative ideas.
    This recipe looks delicious. Perfect for the cooler temps.

  3. Mackenzie says:

    Thank you for sharing at Saturday Show and Tell. I hope you’ll be back this week to link up again! Have a great weekend!

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