If you are a coconut lover, you will adore this simple coconut muffin recipe. They are extremely moist and make any breakfast worthwhile.
Whether you take them do a bible study or potluck, everybody will rave about them.
They freeze wonderfully, too! So put your pretty apron on and make these easy muffins!
The Best Coconut Muffin Recipe
- 1 egg, beaten
- 1/2 c of milk
- 1/4 c of coconut oil
- 1 t of vanilla
- 1 t of sea salt
- 2t of baking powder
- 1/2 c of brown sugar
- 1 c of coconut
- 1 1/2 c of flour
Spray muffin pan with cooking spray or use cupcake wrappers. Mix egg, milk, oil, vanilla in large mixing bowl. Next add and mix all the dry ingredients in mixing bowl. Fill muffin tins 3/4 full. Bake at 350 degrees for 25 minutes or until done.
Makes 12 muffins.
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