Super Easy Pumpkin Pie Pudding Desserts Anyone?

September 18, 2012 by Jill 12 Comments

If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!

This truly is the easiest and tastiest pudding desserts that my family looks forward to each Fall season.

It taste exactly like the pumpkin pie filling without the crust.

It’s so yummy and so easy!

It has pumpkin in it, so it has to be healthy, right?

Pumpkin Pie Pudding Desserts are always a HUGE hit!

 

Print

Super Easy Pumpkin Pie Pudding Desserts Anyone?

Author: Blessed Beyond a Doubt

Recipe type: Pudding Desserts

Prep time:  5 mins

Total time:  5 mins

Serves: 6

 

You will be a supermom if you make this for your kiddos, guaranteed!

Ingredients

• 1 large box of instant vanilla pudding
• Milk
• 1 can of pumpkin
• cool whip
• pumpkin pie spice to taste (I use tons)
• ginger snaps as a garnish

Instructions

1. Prepare the vanilla pudding as directed.
2. Let it chill 10 minutes.
3. Add the pumpkin, cool whip, and pumpkin pie spice and mix well.
4. Set in refrigerator for 30 minutes and then serve with ginger snaps, graham cracker sticks or vanilla wafers.

WordPress Recipe Plugin by EasyRecipe

2.2.6

So, what are you waiting for? Whip and serve the easiest pumpkin pie pudding desserts and make the BEST mommy ever!

Check out my other simple recipes today!

Sharing with:  WFMW, WLW, Encouraging One Another,RaisingHomemakers,Hearts4Home,,Saturday Show & Tell, Weekend Bloggy Reading,The Better Mom, Monday Musings, Mama Moments Monday,Domestically Divine Tuesday, Time – Warp Wife,Frugal Days,Flash Blog, Thursday, Show Me Extraordinary, Mommy Teaches, , Inspire Me Monday, Big Family Linkup,Friday Favorites,Thrifty Thursday, Catch a Glimpse Thursday,  Perfectly Pumpkin Contest

Filed Under: desserts, recipes

12 comments on “Super Easy Pumpkin Pie Pudding Desserts Anyone?”

1. Brandie on November 18, 2011 at 7:39 am said:

   Thank you so much for linking this up to Foodie Friday! Love having you over and I just love simple and easy desserts!! This is just lovely! Thank you again!

   Reply ↓
2. Jamie @ See Jamie Blog on November 18, 2011 at 1:40 pm said:

   Oooo, I may have to try this! Not sure if all of my family would like it, but I think I would!

   Reply ↓
3. Sam @ Sam's Noggin on November 19, 2011 at 12:20 pm said:

   YUM!

   Reply ↓
4. Dianna Kennedy on September 19, 2012 at 9:14 pm said:

   What in the world is it about pumpkin that is so darn delicious? I pinned this, and hope to make it soon! Thanks so much!

   Reply ↓
   • Jill on September 20, 2012 at 7:25 am said:

     Thank you for pinning, Dianna! It is truly so simple and yummy!

     Reply ↓
5. orsoshesays on September 22, 2012 at 9:49 am said:

   I love anything pumpkin! I would love to have you come share ‘Your Great Idea’ over at the link party on ‘Or so she says…’, it’s happening right now! Hope to see you there. http://www.oneshetwoshe.com

   Reply ↓
6. Miz Helen on September 23, 2012 at 2:46 pm said:

   A perfect Fall Pudding, looks awesome! Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
   Come Back Soon!
   Miz Helen

   Reply ↓
7. Kelli Parker Becton on September 25, 2012 at 4:06 pm said:

   Thanks for linking with Kids in the kitchen! happy to have ya – pinned -tweeted- shared!

   Reply ↓
   • Jill on September 25, 2012 at 4:31 pm said:

     Thank you, Kellie!

     Reply ↓
8. Imist on October 19, 2012 at 9:00 pm said:

   How much Cool Whip?

   Reply ↓
   • Jill on October 20, 2012 at 8:10 am said:

     You can use 1/2 because I use the whole thing for when I double it. You really can’t mess it up.

     Reply ↓

9. Pingback: My Homepage