My sister in law helped me out with this divine easy recipe that feeds an army. I doubled it, but had plenty leftover for lunch the next day.
- 1 bag of frozen meatballs
- 1 bag of frozen tortellini
- 1 bag of frozen veggies (I used a stir fry with red peppers)
- 1 T of cumin or to taste (I use a lot)
- 1 T of garlic or to taste (you can never have too much garlic)
- 2 cans of golden mushroom soup
- Place all ingredients in frozen
- Pour Soup on top of ingredients
- Cook on low for 8 hours or on High for 4-5 hours
Check out my other easy crock pot recipes!
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