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My mom has made this easy cranberry relish recipe every Thanksgiving and Christmas since before my time.

It’s been in the family for decades. The best part is that it is so easy and it makes a lot so you can freeze it for Christmas day. No need to make it twice unless you have a large gathering.

easy cranberry relish recipe

This tastes absolutely nothing like the canned cranberry relish. It has a wonderful flavor and the rind of the orange makes this recipe a hit every time! Trust me!

This recipe is almost as popular as my famous banana pudding that actually brings thousands to my site daily.

Family and friends will be asking you for the recipe, so please send them to my link.

How to Make Easy Cranberry Relish Recipe

easy cranberry relish recipe 2

Ingredients

  • 1 12 oz pkg of cranberries
  • 1 3 oz pkg of lemon jello
  • 1 c of sugar
  • 1 orange, with rind, quartered
  • 1 8 oz can of pineapple, crushed

Directions

Make jello and set in refrigerator until fairly firm. In a blender, crush cranberries and whole orange. Mix sugar, cranberries, orange, pineapple with jello until firm. Store in refrigerator.

This is definitely a recipe that you will want to put in your free  Christmas Planner that has helped thousands over the years to be organized and to stay on budget.

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Let us know how you enjoyed this easy cranberry relish recipe!